@Specific Nonprofit Orgainzation@@ASHA Asian Sustainable Holistic Approach
 
   

   
         

Activities that Connect Japan and India

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@Short-Term Japanese Specialists


ASHA= Asian Sustainable Holistic Approach, a specified nonprofit corporation, recruits short-term workers and specialists from Japan to work in their fields to support and improve the projects of sustainable agriculture and rural village lives organized by the Makino School of Continuing and Non-Formal Education, Sam Higgingbottom Institute of Agriculture, Technology & Sciences, the base of ASHA projects in India.

Participated Specialists


Kiyoshi Ishihara
Food processing specialist

Teaching food processing projects for sausages, smoked chicken, etc.

2011 February
Sent through JICA Grass Root Partner Project
2010 February
 Sent through JAICAF  Specialist Project
2009 February
 Sent through JAICAF Specialist Project
2008 February
 Sent through JAICAF Specialist Project


Kazuhiko Takamaru
Food processing, poultry farming specialist

Teaching food processing projects using soybeans such as miso and soy sauce, and high quality poultry farming

2011 February
Sent through JICA Grass Root Partner Project
2010 February
 Sent through JAICAF  Specialist Project
2009 February
 Sent through JAICAF Specialist Project
2008 February
 Sent through JAICAF pecialist Project
2006 February
 Sent through JAICAF Specialist Project


Takako Miura
Mother and child health specialist, IBCLC - projects in India Sponsored by JICA

Promoting breastfeeding, investigating the hygiene of the villages, training the Village Health Volunteers

2011
Sent through JICA Grass Root Partner Project
2010
Sent through JICA Grass Root Partner Project
2009
Sent through JICA Grass Root Partner Project
2008 February
Sent through JICA Grass Root Partner Project
2007 January
Sent through JICA Grass Root Partner Project


Shoko Okumura
Food processing specialist, dietician

Leading activities such as cooking healthy food that are high in nutrition and protein, and low in cholesterol

2011 February
 Sent through JAICAF  Specialist Project
2010 February
 Sent through JAICAF Specialist Project
2009
 Sent through JAICAF Specialist Project
2008 February
 Sent through JAICAF Specialist Project
2007 February
 Sent through JAICAF Specialist Project
2006 February
 Sent through JAICAF Specialist Project


Miwako Okuda
Adolescent education specialist, Ainoukai Incorporated Association board member

Put effort in promoting organic farming and educating youths of agricultural villages

2007 February
Sent through JAICAF  Specialist Project



Koji Sato
Food processing specialist

Taught techniques to the food processing staff, voicing in manufacturing new products such as sauce
 
2008 February
 Sent through JAICAF  Specialist Project


Masae Kakuta
Mother and child health short term specialist

Visited villages for mother and child health project
Taught cooking class using healthy and sustainable vegetables such as molokheiya (Jew's mallow)

2010 September
Sent through JICA Grass Root Partner Project

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